Ensemble™ Sauté
Ensemble Sauté is perfectly bite-sized and made from just 5 main ingredients: wheat protein, chickpeas, sunflower oil, potato fiber, and vegetable stock (water, salt, natural flavors). They're incredibly versatile—use them in a Kung Pao dish or in any other recipe you want to explore. They’re also great on salads and hold up well in soups or stews. You can marinate, grill, bake, or fry them—the options are endless! Plus, our products are shelf-stable—no refrigeration or freezer space needed!
Our Key Benefits at a Glance
.jpg)
Sauté
Nutritional Information
*Medallions contain sunflower seeds.
**Water, salt, natural flavors
***Chickpea flour and whole chickpeas
Easy to Cook
Open the bag and drain the broth. The broth can also be set aside as an ingredient for a sauce.
Fry the pieces with a dash of olive oil, on medium heat for about 5 mins or until golden brown.
Related Recipes
Red Goan Curry with Sautés
Warm and spicy curry featuring Ensemble Sautés simmered in a masala sauce with potatoes and onions.
Read more
Cobb Salad with Sautés
Ensemble Sautés tossed in freshly made Green Goddess dressing with all the classic fixings plus coconut “bacon”.
Read more
Caesar Salad with Sautés
Indulge in the classic flavors of a Caesar Salad. Our recipe features romaine lettuce, vegan Caesar dressing, and optional Sautés for a delightful twist.
Read more
FAQ
Contact UsCan I use any of your products in any recipes without compromising taste?
Yes, feel free to experiment! Our larger formats, the Medallions, Strips, and Maxi-Tenders can be easily swapped for each other in any recipe. Same goes with our two smaller formats, the Wings and the Sauté. No matter which you choose, you won't compromise on taste or texture.
Can I cut or mince your products easily?
Our products can be easily minced and cut, making them perfect for any dish that you wish to prepare.